Posts Tagged ‘spring’

Emerging after a long frost.

Tuesday, April 26th, 2011


IMG_1144

Originally uploaded by emmasart

The snow has melted, the earth has thawed and seedlings have started poking up all over. I’m finally able to start up my daily walks through the forest again. Today I went sans iPod and was kind of amazed by the peace & calm that came over me.

Just nature and myself. The sound of my breathing, the crunch of my feet on last year’s fallen leaves. Birds of all colors and sorts calling and singing. The rustle of brush that comes from chipmunks, squirrels and rabbits rooting around. The sound of a brook skipping over rocks as it empties into the pond. It smells intensely like spring.

I come to my favorite perch in the forest. An ancient fallen tree that rests half in the water, but that is still large enough to bear my weight when I walk out on it. I surprise about five turtles, who have been sunning themselves on the branches and they immediately hurl themselves into the safety of the pond. I sit down, straddling the horizontal tree. My feet floppily hang downwards, but are a bit short of touching the water. Staring out at the pond, the trees, the water lillies, absorbing the moment.

Grounding myself.

Via Flickr:
Wandering through the town forest.

Vegetable Garden – 2010 – Planning Phase

Wednesday, March 10th, 2010
Thanks Lilley1 from Flickr!

Spring is quickly approaching, and I finally got around to ordering seeds for my garden this year. I’ve decided to go through Johnny’S Selected Seeds, which is a local employee owned company that has pretty reasonable prices. In addition, I used their seeds last year & stuff turned out pretty well, so why not be a repeat customer? :)

This year I’m going with Red Grape Tomatoes, Carrots, Sugar Snap Peas, Zucchini, Collard Greens and Scallions, along with some various herbs, and maybe I’ll pick up some Pepper or Broccoli plants later in the summer. The tomatoes should be interesting, as I’ve never grown those from seed before. Last year I just gaffed some plants from my mom, so hopefully I can figure it out on my own. Also, I’ve never tried scallions before, but how hard can they be? :)

Now all I need to do it get my gardening staff (aka Devon) started on building the 2nd raised bed so I can increase our harvest by double this year!