Posts Tagged ‘restaurants’

New Adventures: 6 of 30 – Drink out of a Fishbowl.

Friday, August 26th, 2011

Alright, so title standing alone, this entry already has a lot of WTF in it. I should state for the record that I’m talking about a touristy alcoholic beverage, not some sort of crazy ass stunt that you’d see on a CKY video, or an episode of Jackass. It’s pretty darn random, but it kind makes sense when you look at the big picture. It begins to balance out Adventure #3 of me not drinking for a month and the idea is something that I’ve been fascinated by for a while.

I have previously proclaimed my love of fro-fro technicolor concoctions. The more plastic do-dads attached to my adult beverage the better. A few years back I came across a super awesome party-fun-times picture of my friend Kay-Shee drinking some kind of booze out of a fish bowl at a place in Miami, and I knew that some day I needed to get all up in that. Unfortunately I had no idea that any place in Boston was awesome enough to serve drinks out of an aquarium. That was until the day that I received word from my Scorpion bowl drinking partner, Andrew, that there was a place along the Boston Harbor waterfront that was only open during the warmer months, but that actually served these mythical beverages. And so, this went on my list of things to do.

1st things 1st. Drinking fishbowl drinks require drinking partners. So I tracked down my friend with possibly the lowest alcohol tolerance out of all of my friends that drink (Brendan) and made plans. We decided to meet up at the Landing on a Thursday afternoon in August. Perfect. Mid-week, mid-day, so the bar wouldn’t be packed, but with enough tourists in the vicinity to make it hilarious for people watching. The Landing is pretty awesome. It’s an open air establishment with an awesome view of the harbor and all the boats arriving & departing. When we went it was pretty low key, with just your typical mid-day bar-going alcoholics & tourists looking for somewhere to cool their barking dogs.


We decide on an aqua-blue colored, vodka based drink called the The Blue Lagoon. When it arrived at our table it was totally color-coordinated to my sunglasses, so I knew that it was a sign that this was all meant to be. Since there were only 2 of us, we were limited to the “Guppy Bowl” size drink, for a minimum of 2 people. It mainly consisted of vodka, blue curacao, raspberry vodka, pineapple juice, more vodka, sprite, and of course more vodka. Once you get past the teeth rotting sweetness, the flavor actually wasn’t too bad. Totally a sugar fest, but I dig that sort of thing once in a while. And the drink actually tricks you because it’s so sweet which confuses you flavor-wise because although it has a boat load of vodka in it, all you can taste is sugar.

Luckily Brendan & I weren’t in any sort of rush. We had a bunch of catching up to do and creeping people watching to take part in & so the Blue Lagoon took us a while to pound. By the time we reached the bottom of the Guppy Bowl, although the bartender offered us a refill, the last thing we wanted to drink was another 32 ounces of sugary alcohol.  That would have been a very poor (pour?) decision, but that afternoon I decided to go the -somewhat- responsible adult route. So we called it a day and stumbled went on our merry way, and I was able to check this off of my list of random stuff to try.

6 of 30 completed.

Restaurant: Post 390

Friday, February 12th, 2010

Devon turned 30 yesterday! A big milestone, I think, but I think that he’s still struggling to come to terms with this traumatic event. Plans for a huge blowout in Las Vegas fell through, so for the time being we’re just having a small dinner with some friends and family at a new hot spot: Post 390 in Boston’s Back Bay.

In addition to my brother working in its kitchen, Post 390 serves delicious food in a laid back, but still hip setting. The space is decorated with lots of brick, wood and leather and there are multiple fireplaces, which I especially enjoy because I’m always freezing. Both times I ate here, I was extremely pleased. Their cuisine is totally accessible for even the pickiest eaters, focusing on American classics with an upscale twist. Everything that I’ve had so far has been super tasty. Their Crab & Spinach dip was especially finger licking good, although I never want to see the nutrition info that dish. But a girl has gotta spoil herself sometimes. Along a similar vein, their freshly made pies are insane. Now, I make a damn fine pie crust, but I dare say that their pastry chef’s recipe may trump mine…. (as much as I hate to admit it!)

If you’re ever in the area, give Post 390 a try. They’re located at 406 Stuart St, Boston, MA 02116.

What’s Dank or Not in Las Vegas, 2009.

Tuesday, October 6th, 2009

So, in September, my mom took my aunt and I on a exciting “Girl’s Gone Wild” weekend in Las Vegas.  We packed a whole hell of alot into 2 and a half days, and I wanted to share what I thought was dank.

Our Hotel: Planet Hollywood. Dank, but crowded.

It was in the middle of the strip. Great if you’re into hoards of annoying/drunk uber-tourists, but not so awesome if you’re into a little more of a chill scene. We had a nice room on a high floor with a great view of the strip and a super gigantic bathroom, which was great since we had 3 ladies getting ready at the same time. The room’s decor was nice & modern with some vintage movie props. There is a gigantic mall built around the hotel which had some super amazing shopping and there were about 20 dining options to choose from. I think that if we had been bigger into the club scene & staying up late thing, we would have enjoyed it more, but in all honesty, I never got used to the swarms of people.

Activity: Stripper 101. Dank pole skills.

Every wondered how the girls on “Rock of Love” work the pole as well as they do? Take this class and have new appreciation for their skills. Learn the how-to’s of giving a sexy lapdance. Then learn the basics of working the pole. A week and a half later and I still have the bruises on my legs to prove how much of an earnest learner I was. :) Add in a free photo of you working the pole, and an alcoholic drink to get your inhibitions lowered…. How can you afford to NOT take this class? :) Although, It was awesome to have some bonding time with my mom and aunt, I would probably recommend others to not do  the same as I did. It’s kinda awkward to be straddling a chair while learning how to “get paid” next to your blood relatives. :)

Show: The Thunder From Down Under. Dinki-di Dank!

Hot guys with buff bods and Australian accents, who do choreographed dance routines with fireman themes? Please, and thank you! Maybe not the most polished dancing from males on the strip, but it was obviously clear from their moves that most of the guys were into chicks. Also, 3 jello shots for $5 was a saweet drink special. I enjoyed watching the show. I was really glad that I wasn’t at the table that one dancer climbed and then poured a drink all over himself (ala Flashdance), but it was totally awesome/hilarious to watch.  Also, it was totally worth the $20 to get my picture taken on a couch with 6 of the dancers. (who were all very friendly and chatty & totally dug my hair, bracelet and shoes…….. wait a sec… I may have to rethink my previous stance on how straight the majority of them were….) All in all, though, I totally dug the show, and would probably go again if I got the chance.

Show: Jubilee! 9 out of 10 show choir members would vote it Dank.

Picture this. Naked high school show choir on crack. That’s Jubilee!  Amazing outfits with tons of feathers and sequins. Gigantic 2 story props with smoke and fire, and they move! And nudity! What’s not to love (if you’re an ex-show choir member)? Book the show in advance to make sure that you get seats close to the stage, like we did, and you’ll be so close that you can read the names of the dancers off the bottoms of their shoes. Shout out to Colette! Nice moves :)

Restaurant: Koi - Dank Japanese food

Beautiful venue, beautifully presented food. The vibe was very hip and modern. I ordered the Seaweed Medley, which was amazing. I’m a big fan of seaweed salads, and this one went above and beyond. They usually contain one type of seaweed, and this one had 3 or 4, most of which I’d never tried. It was delicious, perfectly seasoned, and was artistically presented. I also had the yellow tail and scallion roll, which was also delicious and the fish tasted very fresh. I’m a huge fan of sushi, and this place did not disappoint.

Restaurant: MIX at Mandalay Bay - Dank food and view

This restaurant is located on top of THEhotel and has one of best views in the city, IMO. The food is pricey, but super fancy and well-thought-out.  I ordered a veggie terrine, which name alone, doesn’t really sound great, but in actuality was totally fan-f*cking-tastic! The crab salad was also delish. For dessert we split the MIX candy bar. OMG. It’s the candy bar of your wild-ist dreams.

In general, we had an amazing trip! Girl’s gone wild, whoo-hoo!

Emma’s Favorite Things – in San Francisco version

Monday, April 6th, 2009

I just finished writing a long e-mail to my friend about my favorite things to do and see in San Francisco. I thought it would also make a good blog post. These are my top 5 things (that I can think of right now) to do in San Francisco, and the surrounding areas.

So…Other than the uber touristy requirements of eating chocolate at Ghirardelli, going on a tour of Alcatraz and getting a sourdough bread bowl with chowder at Fisherman’s Wharf, and then going to check out the Sea Lions…… (all those things I recommend, btw)

Samovar – A Tea House.
They have 3 locations, but I fell in love with the location in Yerba Buena Gardens. Its a great place to just sit and drink some tea. For a light lunch or a little snack, I highly suggest their cheese and fruit platter. Its little and light and perfect for a little zen moment. Some fruit, cheese, nice bread and some honey in the comb. Absolutely delish.

San Francisco Museum of Modern Art – AHhhht.
Practically across the street from Samovar. They have a pretty wide range of modern art, so even if you find alot of the stuff horribly shocking that it’s called art (i did), you’ll also definitely come across some stuff that you really love. Not a huge museum, and do-able in maybe 3 hours? I enjoyed spending an afternoon there, and their gift shop was fun to poke around in.

Chinatown and Dim Sum!
Yeah, Chinatown is pretty touristy, but its fun to poke around shops and getting dim sum is a MUST on a saturday or sunday morning! I can’t remember where I ate, but I started my walk at the big gate on Grant Ave at Bush Street, and I walked north on Grant. I think most restaurants on Grant are often marked up and more touristy, so look down the side streets until you find a place that looks interesting. That’s what D and I did, and we ended up in a totally packed place where we were the only gringos, and the waitresses didn’t speak any english. Luckily with dim sum you just point to what you want off their carts.

Asia SF – Dinner and drinks with talented dancers of the transgendered variety
I think I’ve gone here every time I’ve been in San Francisco, starting with a girl’s weekend trip with my Mom. Reservations are a good idea. It is awesome!!!! Dinner is good, but can be pricey. I think they have a prix fixe type menu thingie. The bartenders have always been great with helping me make a mixed drink decision, in addition to their sake and wine menus.  And don’t even get me started on the lady dancers of AsiaSF!!!! Most real women can’t even stand in 6 inch stripper shoes and here these ladies are, dancing in them on top of the bar to the latest Britney Spears songs. It’s a truly an awesome sight to behold.

Wine Country - Sonoma and Napa Valleys
Do it. I recommending having either a designated driver, or doing using a tour company. I’ve done both, and prefer having a DD, but the tour was pretty nice as well. We got to go to places that weren’t open to the public, and there weren’t a ton of annoying super tourists… I just don’t recommend doing the drinking & driving route. The pourers can have heavy hands.   Wineries I recommend: Domaine Chandon (great champagne, and beautiful landscaping) and Mumm (also great champagne). If you’re driving, I suggest driving up the main drag in Sonoma Valley, Rt.12, i think? and then crossing over at the top and going back down through Napa Valley on rt. 29. And just stop into whatever wineries strike your fancy.

I’m so over snow.

Thursday, January 8th, 2009

So tonight is date night, and our driveway is a 6 inch deep sheet of ice, and it just started dumping snow again. Weak sauce. We have snow tires and 4WD, but i’m growing nervous about not being able to try out Moonstones tonight. And I’m really craving the idea of their fried buffalo calamari with blue cheese. Sounds sooo yummy.

On the upside, we haven’t lost power….. *knocks on wood*.